A famous street food lunch filled with seasoned beef and fresh toppings.
Preparation Details
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Serving Size: 4 servings
Difficulty Level: Easy
Ingredients
- 500 g ground beef
- 1 tablespoon oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon chili powder
- 8 small tortillas
- 1 cup lettuce, chopped
- 1 tomato, chopped
- ½ cup shredded cheese
Making Process – Step-by-Step
Step 1: Cooking the Beef
Heat oil in a pan and add ground beef. Cook for about 10 minutes while stirring. Add salt, pepper, and chili powder. Cook until the beef is fully done.
Step 2: Preparing the Tortillas
Warm the tortillas in a pan for 1 minute. This makes them soft and easy to fold.
Step 3: Assembling the Tacos
Place cooked beef in the center of each tortilla. Add lettuce, tomato, and cheese on top.
Step 4: Serving
Fold the tortillas and serve immediately while hot.
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